~New Years Eve Menu 2010~
Comes with choice of soup or salad
~Lobster Ravioli~
Served in a lobster sauce
Served in a lobster sauce
~Braised Lamb Shank~
Served over Fettuccine
~Venison Ravioli~
Served in a rosemery, tomato, white wine chicken stock sauce
with a touch of cream
~Halibut Alla New Orleans~
Halibut served cajun style, in a lemon white wine sauce with a touch of cream
All of us at Il Granaio
wish you a happy & prosperous
New Year in 2011!